Food Science News | Food Science News – Food Science Information

12/12/2018 / Ellaine Castillo

Curcumin is a powerful natural compound that shows potential for treating diabetes

12/12/2018 / RJ Jhonson

Ingredient in many popular Asian dishes discovered to promote brain health

12/11/2018 / Michelle Simmons

Eating coriander protects your heart from damage

12/11/2018 / Michelle Simmons

Menopausal women should eat more blackcurrant to prevent bone loss

12/10/2018 / Edsel Cook

Study: Almost ALL our genes are influenced by the food we eat

12/10/2018 / Ellaine Castillo

How drinking coffee reduces cancer risk

12/09/2018 / Zoey Sky

Recent analysis reveals that many yogurt products found in supermarkets contain a dangerous amount of sugar

12/09/2018 / Zoey Sky

Increasing the amount of protein in your diet may lower your risk for diabetes

12/09/2018 / RJ Jhonson

Nutritionists find medicinal applications for juicing waste

12/08/2018 / Edsel Cook

Lemon honey juice fasting may be useful for women trying to lose weight

12/06/2018 / Zoey Sky

Papayas can be used to reduce inflammation across your entire body

12/05/2018 / Vicki Batts

Scientists paid off to suppress the truth about harmful effects of SUGAR

12/05/2018 / Edsel Cook

Soy pulp used to create a healthy probiotic drink

12/05/2018 / Ralph Flores

Vegans can improve their omega-3 levels by taking non-animal forms of DHA

12/04/2018 / Ellaine Castillo

Nutritional study suggests eating more black or red rice to prevent Type 2 diabetes

12/04/2018 / Michelle Simmons

Nutrition studies all agree: Blueberries are good for your gut

12/04/2018 / Edsel Cook

Mulberry fruit extract improves insulin sensitivity

12/03/2018 / Ralph Flores

Ozone is a safer and greener alternative to toxic insecticides

12/02/2018 / Tracey Watson

New “antidepressant food score” rates foods based on their ability to treat symptoms of depression

12/02/2018 / Ethan Huff

Bayer to cut 12,000 jobs worldwide as company faces 10,000 lawsuits over Monsanto’s Roundup (glyphosate) herbicide causing cancer

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Naturally manage your blood cholesterol with fenugreek seeds

12/12/2018 / By Michelle Simmons

A polysaccharide found in brown algae may prevent the progression of osteoarthritis

12/12/2018 / By Ellaine Castillo

Consuming more pomegranate can reduce your risk of obesity-related complications

12/11/2018 / By Michelle Simmons

Eat cordyceps before high-intensity exercise to improve endurance

12/11/2018 / By RJ Jhonson

Do you have heart rate problems? Experts advise cutting down on sugar

12/10/2018 / By Edsel Cook

Could eating chili peppers actually help you live longer?

12/10/2018 / By Vicki Batts

12/09/2018 / By Tracey Watson

Eating “real chocolate” is the key to a healthy heart

12/09/2018 / By Isabelle Z.

Journal corrections on glyphosate review confirms what we’ve been saying for years: Monsanto released ghostwritten papers declaring supposed “safety” of their pesticides

Scientists find GARLIC may treat lingering Lyme disease

12/08/2018 / By Isabelle Z.

Could coffee reduce your risk of liver cancer?

12/06/2018 / By Ellaine Castillo

Accumulating evidence suggests curcumin and turmeric can treat psychiatric disorders

12/06/2018 / By Isabelle Z.

Are carbs really bad for you? New study suggests we need carbs “in moderation” for optimum health

12/05/2018 / By RJ Jhonson

Atrazine, a widely used herbicide in the U.S., has led to a shocking increase in birth defects

12/05/2018 / By Vicki Batts

A delicious fruit that benefits diabetics: The bush grape

12/04/2018 / By Ralph Flores

12/04/2018 / By RJ Jhonson

Natural medicines for hypertension: Olive and roselle

12/04/2018 / By Michelle Simmons

A winemaking byproduct found to have potential for naturally managing blood sugar levels

Nutmeg exhibits powerful anti-diabetes properties, concludes study

12/03/2018 / By Ralph Flores

Eating too many calories can accelerate aging

12/03/2018 / By Tracey Watson

Mangoes are powerful natural antidepressants, scientists discover

12/02/2018 / By Ellaine Castillo

People with heart disease can substantially reduce their risk of dying prematurely by closely adhering to the Mediterranean diet

12/02/2018 / By Janine Acero