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04/19/2024
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By HRS Editors
Avoid harmful chemicals like glyphosate in food by ALWAYS choosing ORGANIC
The uninformed shopper or non-prepper might not know that many food products are often contaminated with glyphosate, a potentially dangerous chemical found in certain weed killers used by farmers in the U.S. This means that as a prepper, you should be careful when buying groceries for your family to protect them from this toxic chemical. Knowing more […]
04/18/2024
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By Ethan Huff
Spirulina protects against COVID death, study finds
A new randomized controlled trial published in the journal Frontiers in Immunology reveals that spirulina, a nutrient-dense blue-green algae, is powerfully effective against the Wuhan coronavirus (COVID-19). For six days, patients who tested positive for COVID took either spirulina and a conventional remedy, or just a conventional remedy without spirulina. Everyone in the spirulina group […]
04/18/2024
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By Cassie B.
Dangers of GM corn spark huge trade dispute between the U.S. and Mexico
Mexico and the U.S. are currently engaged in a major trade dispute over genetically modified corn that could have a major impact on American agriculture. Corn is considered a staple crop in Mexico and makes up a significant part of the diet there; it is consumed in 89 percent of all Mexican meals. The country […]
04/17/2024
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By HRS Editors
DARK SECRETS: Your dark chocolate may contain lead and cadmium
For people with a sweet tooth who are worried about their sugar intake, dark chocolate may seem like a healthier alternative to other sugary treats like cookies or milk chocolate. After all, many studies have suggested that dark chocolate is rich in antioxidants that can help boost overall well-being. Additionally, dark chocolate contains relatively low […]
04/15/2024
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By Zoey Sky
Study: Betalains in beets can help reduce fatigue and boost athletic performance
Studies have shown that beets offer many benefits, such as promoting heart health. Data has also revealed that the nutritious root vegetable contains natural plant pigments and phytochemicals that have science-backed abilities to sustain and boost the health and function of several body systems. Additionally, a recent study found that unique compounds in beets can help fight oxidative stress […]
04/14/2024
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By Ethan Huff
Consumer Reports claims children’s lunch foods (Snackables) contain toxic levels of lead, cadmium and sodium… but do they really?
Urgent action by the United States Department of Agriculture (USDA) is needed, says Consumer Reports, to address the National School Lunch Program, which is poisoning America’s schoolchildren with contaminated food. Consumer Reports testing found that more than 30 million schoolchildren in the U.S. are consuming processed foods that they say are contaminated with high levels […]
04/12/2024
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By HRS Editors
Avoid toxic contaminants like microplastics in salt by switching to Pink Himalayan Salt
When cooking, you normally use salt to season your food without worrying about where it came from. However, as a prepper, you need to make sure that the salt you use at home and keep in your pantry is always tested for heavy metals and free of various contaminants like microplastics. (h/t to Earth.com) Study […]
04/11/2024
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By HRS Editors
Your favorite brands of spices may be tainted with toxic metals
Many home cooks often use a variety of herbs and spices to prepare various meals. However, recent reports have revealed that several popular brands of spices are contaminated with heavy metals like lead, which are often linked to adverse side effects. Data has revealed that there are elevated levels of lead in six brands of […]
04/03/2024
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By Ethan Huff
Tennessee passes “vaccine lettuce” bill declaring any food containing a vaccine to be a DRUG
The Volunteer State just passed new legislation to reclassify so-called “vaccine lettuce,” along with all other vaccine-containing foods, as “drugs.” According to reports, the Tennessee Senate passed the legislation, and it now awaits the signature of Gov. Bill Lee, who has never vetoed any bill that has landed on his desk. After being passed by […]
04/03/2024
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By Evangelyn Rodriguez
6 Mushrooms you can eat to prevent cognitive impairment and reduce your dementia risk
A recent study by researchers at the National University of Singapore (NUS) found that older adults who consume more mushrooms in their diet have a significantly lower risk of mild cognitive impairment than those who don’t. Mild cognitive impairment is a condition defined by experts as the stage between the expected cognitive decline that occurs with age […]
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