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03/01/2024
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By Ethan Huff
Lawsuit accuses Synagro of poisoning farms with PFAS-contaminated BIOSOLIDS “fertilizer”
Public Employees for Environmental Responsibility (PEER), an advocacy group, has announced a lawsuit against a major U.S. producer of so-called “biosolids-based fertilizer” for contaminating the natural environment with toxic chemicals like PFAS (per- and polyfluoroalkyl substances). In what PEER says is the first “in what may be a tidal wave of product liability lawsuits,” the […]
01/31/2024
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By Olivia Cook
Consumer Reports: PLASTICS CHEMICALS are present in many popular foods
A report by the New York-based Consumer Reports (CR) has found that chemicals in plastics are present in many popular food items. The organization examined 85 food items for plastic chemicals such as phthalates and bisphenols – with the endocrine disruptor bisphenol A (BPA) as one example of the latter. It found that 79 percent […]
01/18/2024
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By Lance D Johnson
Phthalates and bisphenols now “widespread” in common food items, silently driving the chronic disease epidemic
The chronic disease epidemic in America can be traced back to specific contaminants in the food supply. These contaminants negatively impact hormone signaling, cellular energy production, sexual development, neurodevelopment and genetic expression. Some of the most damaging contaminants in the food and water supply include various types of plasticizer chemicals. These chemicals, namely phthalates and […]
01/03/2024
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By Olivia Cook
More than 13 tons of boneless chicken bites RECALLED due to plastic contamination
The U.S. Department of Agriculture‘s (USDA) Food Safety and Inspection Service (FSIS) announced a recall order for more than 13 tons of boneless chicken bites due to possible “foreign matter” contamination. According to the FSIS, some customers reportedly found bits of clear, hard plastic under the breading of some of the pieces. The product in […]
01/01/2024
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By Ethan Huff
Vegetable oils are about as toxic as it gets: inflammation, oxidative stress, cancer and more
You have probably heard about the “dirty dozen,” but what about the “hateful eight?” The hateful eight refers to the eight most damaging vegetable oils that pollute the food supply and destroy human health. Dr. Simon Goddek compiled information for an X (formerly Twitter) post about the hateful eight, which include the following vegetable oils: […]
12/29/2023
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By Ava Grace
Health Research Institute finds 92 unknown molecules and fungicides in synthetic milk
An Iowa-based laboratory has discovered 92 unknown compounds in an alternative dairy product produced using a “precision fermentation” process that involves the use of genetic engineering. Health Research Institute (HRI) tested a Bored Cow product, which is described as “a milk alternative made with milk protein from fermentation instead of cows.” Using full spectrum molecular analysis […]
12/26/2023
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By Ethan Huff
WanaBana, Schnucks & Weis children’s applesauce pouches were INTENTIONALLY contaminated with lead, FDA says
Children who ate cinnamon apple puree and applesauce from pouches manufactured by three American brands were reportedly sickened by the contents. And the U.S. Food and Drug Administration (FDA) believes the contamination was intentional. Back in October, the Federal Bureau of Investigation reported the first adverse events from the affected pouches in children as young […]
12/20/2023
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By Laura Harris
Study: Foods CONTAMINATED with toxic substances cause more than 13,000 CANCER cases each year in the U.S.
A new study has revealed the potential link between contaminated common foods and cancer cases in the United States. The study by researchers at Michigan State University (MSU) found that rice, wheat, leafy green vegetables, baby foods and dark chocolates with high heavy metal concentrations are connected to the thousands of cancer cases each year. […]
12/14/2023
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By Ethan Huff
Dr. Robert Malone discusses mRNA jabs for livestock, what it means for meat and dairy
Recently, Dr. Brooke Miller, the former immediate past president of the United States Cattlemen’s Association, spoke with Dr. Robert Malone, credited with developing messenger RNA (mRNA) technology, about the threat of mRNA in livestock. Since meat animals are now being injected with the same types of “vaccines” that the human “herd” received through Operation Warp […]
11/17/2023
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By Ethan Huff
Check out these 7 food additives that are BANNED in Europe but commonly used in the U.S.
Americans with health issues like gluten intolerance often notice that their symptoms go away when they visit Europe. The reason is that the American food supply is tainted with all sorts of toxic food additives that are banned in other countries. One such additive is 1) titanium dioxide, a whitening agent often added to American […]
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