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chronic disease

01/06/2018 / By Mike Adams

Scientists discover ancient “suicide” tribe that ritually poisons its own food (VIDEO)

Scientists have recently discovered an ancient tribe that ritually poisons its own food. Dubbed the “Suicide Tribe,” this shocking anthropological discovery is sending shockwaves across the scientific establishment. “We’ve never witnessed such self-destructive behaviors in human societies before,” said Dr. Eugene Navarovski from the Technical Institute of Ancient People, who led the research. (See the […]

12/07/2017 / By Michelle Simmons

Skip the fries: Nutritionist suggests two burgers is a better choice – fewer carbs, more protein

Here’s some good news for those who love burgers – if you are in the mood for some fast food, skip the fries and order two burgers instead. A registered dietitian and nutritionist suggests that eating two burgers in a fast food restaurant is a better choice than having fries on the side, noting that there […]

11/30/2017 / By JD Heyes

Study shows obesity epidemic in U.S. worsening as now more than HALF of all American kids will develop the condition

Despite a renaissance in organic foods and more information available than ever before about how to eat clean and avoid toxic, prepackaged, GMO-laden menus, America’s insatiable appetite for unhealthy fare grows — along with our waistlines. According to the most recent figures, more than half of all children in the country — 57 percent — […]

10/26/2017 / By Janine Acero

New study confirms the dangers of BPA exposure for infants: It reduces gut biodiversity, setting the child up for chronic inflammation and disease

Recent research in rabbits reveals that exposure to bisphenol A (BPA) sets up an infant for susceptibility to chronic disease influenced by inflammation. The study, published in mSystems, used pregnant rabbits that received 200 µg of BPA/kg of body weight from gestation day 15 through postnatal day seven. Fetal exposure to BPA did not significantly influence […]

09/26/2017 / By Michelle Simmons

Treatment with antioxidants may halt progress of neurodegenerative disease such as Parkinson’s

A recent study by scientists from Northwestern University discovered that treating neurodegenerative diseases like Parkinson’s disease (PD) with antioxidants may halt degeneration and improve neuronal function, as reported by the Science Daily. Moreover, the study, which was published in Science, found that mouse models of PD did not have the same abnormalities that were found […]

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