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News & Articles By Laura Harris
04/22/2024
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By Laura Harris
Exploring the benefits of FASTING for treating COVID-19 and vaccine injuries
Fasting is traditionally recommended to address diabetes and manage weight, but research has shown that it can also possibly address Wuhan coronavirus (COVID-19) infection and injuries caused by the COVID-19 vaccine. According to the Epoch Times, fasting has a rich history spanning thousands of years. Breakfast, the first meal of the day, stems from the […]
03/19/2024
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By Laura Harris
Maine announces $65 million relief fund for organic farmers impacted by PFAS pollution
Maine has announced a plan to create a $65 million relief fund for organic farmers whose livelihood is being devastated by plastic pollution from per- and poly-fluoroalkyl substances (PFAS). PFAS are common environmental pollutants dubbed “forever chemicals.” These harmful chemicals are used to make different environmental and consumer products like firefighting foams and nonstick products. PFAS has […]
02/21/2024
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By Laura Harris
STUDY: Energy drink consumption harmful for the developing bodies and brains of children
A new study by the scientific journal Public Health has found that consumption of energy drinks can cause a variety of adverse effects on the still-developing bodies and brains of children. Researchers at Newcastle University and Teesside University in the United Kingdom analyzed 57 studies from 2016 to 2022, which covered over 1.2 million youth aged nine to 21 from more […]
01/10/2024
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By Laura Harris
Studies reveal potential benefits of chlorophyll in cancer prevention and treatment
Multiple cancer studies have unveiled a beacon of hope in an unexpected source: chlorophyll, the green pigment that gives plants their vibrant color. Chlorophyll, primarily found in green leafy vegetables like spinach, kale and broccoli, is known for its role in photosynthesis – the process by which plants convert sunlight into energy. Recent studies have shed light […]
12/27/2023
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By Laura Harris
Monsanto ordered to pay $857 million to 7 people exposed to toxic forever chemicals
Agrochemical giant Monsanto has been ordered to pay a staggering $857 million fine to five former students and two parent volunteers of Sky Valley Education Center in Monroe, Washington, for exposing them to polychlorinated biphenyls (PCBs). PCBs, banned from production in 1979 due to their toxicity, were commonly used in construction materials such as caulking […]
12/20/2023
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By Laura Harris
Study: Foods CONTAMINATED with toxic substances cause more than 13,000 CANCER cases each year in the U.S.
A new study has revealed the potential link between contaminated common foods and cancer cases in the United States. The study by researchers at Michigan State University (MSU) found that rice, wheat, leafy green vegetables, baby foods and dark chocolates with high heavy metal concentrations are connected to the thousands of cancer cases each year. […]
08/29/2023
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By Laura Harris
Listeria OUTBREAK linked to milkshakes sold at Frugals Tacoma causes three deaths, six hospitalizations
The Washington State Department of Health (DOH) is investigating an outbreak of Listeria monocytogenes infections at Frugals, a popular and beloved family-owned burger restaurant in Tacoma, Washington. According to reports, three people have died and six were hospitalized after drinking contaminated milkshakes at Frugals. The department confirmed that listeria bacteria were found in the ice cream machines and […]
08/22/2023
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By Laura Harris
BEWARE: USDA allows genetically engineered vaccines to infiltrate organic food production
The Alliance for Natural Health (ANH-USA) discussed in an article how the United States Department of Agriculture (USDA) and other organic certifiers are allowing the genetically engineered (GE) vaccines to infiltrate organic food production. In 2019 the National Organic Standards Board (NOSB), an advisory committee of the USDA, decided to consider the use of vaccines produced through “excluded methods” or […]
08/01/2023
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By Laura Harris
CDC reports salmonella outbreak from tainted ground beef after recording 16 cases in four states
The Centers for Disease Control and Prevention (CDC) has reported a salmonella outbreak traced back to ground beef with 16 cases in Connecticut, New Jersey, New York and Massachusetts. According to the CDC’s report, the agency interviewed 14 of the 16 cases and six of those required hospitalization. Nine out of the 14 interviewed said they consumed […]
07/24/2023
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By Laura Harris
Studies reveal CALORIE COUNTS on restaurant menus are INACCURATE, with some dishes containing far more than advertised
Some restaurants, especially those in the United Kingdom, are required to indicate on their respective menus the number of calories their food items have. However, two separate studies showed that relying on these numbers is not a wise decision as they are far from accurate. Both studies found that restaurant dishes, including those from smaller […]
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