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Latest News & Articles
A global food shortage “catastrophe” is unfolding, warns UN chief
06/25/2022
/
By Ethan Huff
Lab-cultured, GMO-laden fake “meat” is a toxic abomination to be avoided at all costs
06/24/2022
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By Ethan Huff
Virility and nutrition: A plant-based diet can help treat erectile dysfunction
06/24/2022
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By Zoey Sky
Un-beet-able: Study shows beetroot can boost athletic performance
06/24/2022
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By Zoey Sky
Research shows eating berries can help reduce inflammation and health risks caused by obesity
06/23/2022
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By Rose Lidell
Scientists say celery may help prevent and treat cancer
06/23/2022
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By Rose Lidell
Import-reliant Singapore now feeling the pinch of FOOD INFLATION
06/22/2022
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By Ramon Tomey
Court orders EPA to reassess glyphosate’s impact on human health and the environment
06/22/2022
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By Mary Villareal
The lies behind lab-cultured fake meat
06/22/2022
/
By News Editors
Study: Eating a plant-based diet can help lower heart disease risk
06/21/2022
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By Zoey Sky
Peecycling: Key to alleviating fertilizer shortages
06/21/2022
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By Belle Carter
Slimy jute mallow, spider plant and other African vegetables hailed as superfoods
06/21/2022
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By Rose Lidell
Dietary changes found to prevent autoimmune disorders in high-risk individuals
06/21/2022
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By Zoey Sky
Big Ag tries to bully WEAK Biden regime: Calls for retraction on opinion linking Roundup (glyphosate) to cancer
06/17/2022
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By Ethan Huff
Nutritious berries contain compounds that help fight cancer
06/16/2022
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By Zoey Sky
Study: Onion varieties with the strongest flavor offer impressive anticancer benefits
06/16/2022
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By Rose Lidell
Freeze-drying vs dehydration: Which is the best food preservation method?
06/15/2022
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By Zoey Sky
UK National Farmers Union head: Crops are being wasted while food banks are being stretched thin
06/15/2022
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By Ramon Tomey
Magnesium: An essential mineral your body needs for optimal health
06/15/2022
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By Olivia Cook
Following a plant-based diet and reducing sulfur amino acid intake found to lower heart disease risk
06/14/2022
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By Zoey Sky
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