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11/23/2020
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Divina Ramirez
Lower your cholesterol naturally with these nutrients
11/19/2020
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Evangelyn Rodriguez
CO2 to the rescue: Elevated carbon dioxide concentrations can reduce the negative effects of drought on crops, study finds
11/16/2020
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Michael Alexander
The master antioxidant: Boost your intake of glutathione to lower your risk of some chronic health issues
11/13/2020
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Divina Ramirez
Here are 10 shocking and real examples of cannibalism, a surprisingly common practice around the world
11/10/2020
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Divina Ramirez
Top EU court stays French ban on bee-harming pesticides
11/04/2020
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Cassie B.
Encouraging more people to follow healthier diets can help minimize the environmental impact of food production
11/02/2020
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Michael Alexander
Researchers investigate green tea compounds that may help resolve antibiotic resistance
10/30/2020
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Divina Ramirez
Food scientists recommend daily consumption of whole eggs to reduce your risk of heart disease and stroke
10/29/2020
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Divina Ramirez
4 Nights of sleep deprivation can change how your body metabolizes fat, causing weight gain
10/26/2020
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Virgilio Marin
Nutritional profile, culinary uses and facts: What’s the difference between a cantaloupe and a honeydew melon?
10/23/2020
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Divina Ramirez
Researchers find strong evidence linking artificial sweeteners to asthma
10/20/2020
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Ethan Huff
Melania Trump used “vitamins and healthy food” to cure coronavirus
10/11/2020
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Ethan Huff
Six poultry industry executives indicted for price-fixing
10/08/2020
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Cassie B.
Deal with the devil: Monsanto PAID Google to CENSOR search results, discredit journalists
10/07/2020
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Zoey Sky
Coronavirus pandemic upends America’s food security system: More families to experience food insecurity by the end of 2020
10/06/2020
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Evangelyn Rodriguez
Possible food applications of aromatic litsea essential oils
10/02/2020
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Evangelyn Rodriguez
Japanese black vinegar found to be effective against metabolic syndrome
10/01/2020
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Evangelyn Rodriguez
Fermented green tea is a novel functional food that can help reduce obesity and regulate triglyceride levels
09/30/2020
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Virgilio Marin
Lower Type 2 diabetes risk by following a plant-based diet and eating less meat
09/29/2020
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Virgilio Marin
10 Tips to boost your immunity the natural way
See All News & Articles »
Not losing weight on keto? Here’s why
11/23/2020
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By Michael Alexander
Eating bitter melon is a great way to keep diabetes at bay
11/18/2020
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By Evangelyn Rodriguez
The dangers of phosphoric acid, a common ingredient linked to increased risk of osteoporosis and heart disease
11/16/2020
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By Michael Alexander
Fight the coronavirus with proper diet and good nutrition
11/13/2020
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By Divina Ramirez
MOON HARVEST: Researchers successfully harvest crops from Mars and Moon soil simulants developed by NASA
11/09/2020
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By Virgilio Marin
Exploring the appetite-enhancing effects of nutmeg oil
11/04/2020
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By Evangelyn Rodriguez
10/30/2020
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By Virgilio Marin
Americans are still consuming too many carbs and fats, warn researchers
10/29/2020
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By Virgilio Marin
The healing protein: Addressing thyroid problems with collagen
The ketogenic diet helps reduce epileptic seizures through its effects on gut microbiota
10/27/2020
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By Divina Ramirez
Reversing diabetes may be possible if patients lose weight within the first 5 years of diagnosis: Study
10/23/2020
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By Michael Alexander
Loquat, native to many regions in Asia, exhibits anti-diabetes properties
10/21/2020
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By Evangelyn Rodriguez
Analysis of broccoli florets reveals what phytochemicals are present in young and mature broccoli
10/12/2020
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By Evangelyn Rodriguez
Study warns US farmland is now 48 TIMES more TOXIC to insects: Are neonicotinoids to blame for the impending “insect apocalypse?”
10/10/2020
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By Cassie B.
Cryopreserved avocados may be sent to outer space
10/07/2020
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By Virgilio Marin
10/07/2020
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By Divina Ramirez
Sufficient vitamin D levels can prevent severe COVID-19 outcomes, including death
10/06/2020
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By Janine Acero
10 Foods to eat on a cystic fibrosis diet (and what to avoid)
Capsaicin from chili peppers reduces liver and abdominal fat and protects against oxidative damage
10/02/2020
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By Evangelyn Rodriguez
Just as we’ve been warning: Turmeric from Bangladesh sometimes contains lead-laced chemical compounds, study finds
09/30/2020
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By Michael Alexander
Observing changes in phytochemical content and antioxidant activity of developing broccoli florets
09/30/2020
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By Evangelyn Rodriguez
FOOD SUPPLY in jeopardy: US farmers getting hit hard by coronavirus, even with record levels of financial aid
09/28/2020
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By Ralph Flores
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