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05/23/2025
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Ramon Tomey
Synthetic chemicals in ultra-processed foods contribute to serious health issues, study finds
05/23/2025
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Ramon Tomey
Dr. Russell Blaylock’s “Excitotoxins: The Taste That Kills” zooms in on the silent, brain-damaging threat in our food
05/22/2025
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Willow Tohi
Cucumbers recalled nationwide over salmonella outbreak linked to 37 illnesses across 15 U.S. states
05/22/2025
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HRS Editors
Soup as sauce: Creative ways to use tomato soup in pasta, pizza and casseroles
05/22/2025
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Laura Harris
Mango: A versatile superfood and culinary ingredient
05/22/2025
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Willow Tohi
Magic, non-melting ice cream? Emulsifiers in common foods linked to inflammation and disease risks
05/22/2025
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Belle Carter
Empowering men: A comprehensive guide to reducing prostate cancer risk naturally
05/21/2025
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Ava Grace
The golden spice revolution: How TURMERIC can lower blood pressure naturally
05/20/2025
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Ava Grace
Turmeric: The golden spice that supports wellness
05/20/2025
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Laura Harris
Montana bans lab-grown meat to protect traditional ranching industry
05/19/2025
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Laura Harris
Pineapple: A tropical superfood packed with nutrients and health benefits
05/19/2025
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S.D. Wells
CHEMICAL FOOD SCRUTINY: FDA to actually start doing their job and remove chemicals that cause cancer and reproductive harm
05/18/2025
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Olivia Cook
Stacey Grosh’s essential guide to DMSO for relief, healing and recovery
05/17/2025
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Ava Grace
U.K. study finds omega-3s shape kinder, smarter kids
05/17/2025
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Laura Harris
Peanut oil: A superfood source of healthy fats to support your heart
05/16/2025
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Cassie B.
RFK Jr. announces simplified federal dietary guidelines promoting whole foods, slams past industry influence
05/16/2025
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Willow Tohi
The disappearing bees: A crisis threatening your food and health
05/15/2025
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Ramon Tomey
Rudolf Breuss introduces a natural approach to treating cancer and chronic illness in “The Breuss Cancer Cure”
05/15/2025
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Lance D Johnson
OUTRAGE: Georgia shields pesticide giants from cancer lawsuits as corporate lobbying silences victims
05/15/2025
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Laura Harris
Oranges: A nutrient-packed superfood with timeless benefits
See All News & Articles »
The truth about Butter: How to make the most of this fatty yet nutritious superfood
05/23/2025
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By Laura Harris
IP6: A naturally occurring compound hailed as a potential game-changer in cancer treatment
05/23/2025
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By Belle Carter
No safe level of alcohol exists as studies confirm cancer link
05/22/2025
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By Cassie B.
The hidden toxins in rice: HEAVY METALS arsenic and cadmium detected in global food staple
05/22/2025
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By Ramon Tomey
Nutrition over cosmetics: Pharmacist Ben Fuchs reveals how skin health starts from within
05/22/2025
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By Finn Heartley
LEAKY GUT SYNDROME and LEAKY BRAIN SYNDROME can set in after just 2 straight days of “cheat meals” full of junk science and chemical food toxins
05/22/2025
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By S.D. Wells
05/22/2025
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By Laura Harris
Almond oil: A nutritious seed oil for your health and skin
05/21/2025
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By Lance D Johnson
The silent brain killer: How ultra-processed foods and MICROPLASTICS fuel mental illness, dementia, and autism
HEALTH SECRETS: How to Instantly Block MSG Toxicity Using Natural Substances (and the secret of Methylene Blue)
05/20/2025
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By Mike Adams
Who needs Ozempic? Dietary strategies and natural supplements boost GLP-1 hormone for healthy weight loss without medications
05/19/2025
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By Willow Tohi
MSG EXPOSED: Hidden Neurotoxins Found in Groceries, Snacks and Popular Fast Food Menus
05/19/2025
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By Mike Adams
FDA greenlights natural color additives in major push for healthier food choices
05/18/2025
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By Ava Grace
Consumer Reports finds high levels of LEAD in cassava products
05/17/2025
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By Ramon Tomey
“Cancer-Free with Food”: A culinary revolution in the fight against disease
05/17/2025
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By Belle Carter
05/16/2025
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By HRS Editors
Zero-waste bean cooking: Repurposing pinto bean broth in soups or bread
05/16/2025
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By Cassie B.
FDA greenlights 3 natural food dyes as synthetic toxins get phased out under RFK Jr.
FDA considers overhaul of infant formula requirements amid growing concerns over nutrition and safety
05/16/2025
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By Willow Tohi
Lard: A highly nutritious but misunderstood superfood
05/15/2025
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By Laura Harris
Unveiling the science of nutrition: A deep dive into “Nutrition in the Prevention and Treatment of Disease”
05/15/2025
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By Belle Carter
Nationwide listeria outbreak linked to recalled sandwiches sparks public health alert
05/14/2025
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By Ramon Tomey
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