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Researchers find that consuming blended protein supplements can improve energy malnutrition, muscle mass in leukemia patients

04/02/2019 / By Janine Acero

The protective effects of walnuts against inflammation and neurodegeneration

04/02/2019 / By Michelle Simmons

Have some whole grains: Study confirms that dietary fiber can lower your risk of colorectal cancer, diabetes and stroke

04/02/2019 / By Edsel Cook

High-fat diet linked to increased tumor growth

04/02/2019 / By Michelle Simmons

Tamarind seeds exhibit anti-hyperglycemic and anti-hyperlipidemic properties – study

04/02/2019 / By Michelle Simmons

Latest FDA Pesticide Monitoring Report reveals that nearly 50% of food samples contain pesticide “residues”

04/01/2019 / By Lance D Johnson

Which mushrooms have the most brain-boosting benefits?

04/01/2019 / By Cassie B.

Menopausal women can reduce their symptoms by eating fenugreek

04/01/2019 / By Michelle Simmons

Fish oil supplements can help prevent Chagas disease, reveals study

04/01/2019 / By Michelle Simmons

Study: The Mediterranean diet benefits adults of any age

03/31/2019 / By Zoey Sky

Combine turmeric and black pepper to boost health benefits of curcumin

03/31/2019 / By Edsel Cook

Study shows that a diet full of fiber and whole grains can help lower your risk of disease

03/31/2019 / By Michelle Simmons

Eating more fiber reduces your risk of suffering a stroke

03/30/2019 / By Edsel Cook

Hold the (contaminated) avocado: Important tips that can help prevent foodborne illnesses

03/29/2019 / By Michelle Simmons

Alcohol consumption is “an important modifiable risk factor of atrial fibrillation,” warn researchers

03/29/2019 / By Michelle Simmons

High dietary glycemic load can increase risk of cerebal small vessel diseases in stroke patients, says study

03/29/2019 / By Michelle Simmons

Anthocyanins from grape skins could potentially be used as a colorant

03/29/2019 / By Michelle Simmons

Comparing the effects of turmeric and turmeric-containing herbal tablets on skin barrier function

03/29/2019 / By Michelle Simmons

Pesticide chemicals found in 70% of fresh produce sold in U.S. grocery stores… are you eating poison?

03/28/2019 / By Vicki Batts

Sulforaphane-rich vegetables found to lower blood sugar in diabetics

03/28/2019 / By Zoey Sky

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