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Wheatgrass helps manage cholesterol levels in menopausal women

11/10/2018 / By Michelle Simmons

Why spirulina is the best nutritional supplement for people with Parkinson’s

11/10/2018 / By Ralph Flores

Our children are being exposed to 10,000 chemicals through the food they eat

11/09/2018 / By Cassie B.

Drink your way back to health: Ginger-based kombucha found to treat breast cancer

11/08/2018 / By Zoey Sky

Study finds that bee pollen can mediate some effects of autism

11/08/2018 / By Ellaine Castillo

Molds in food supplies are thought to be responsible for thousands of cases of liver cancer, immune suppression in children

11/07/2018 / By Zoey Sky

Cocoa found to have a powerful inhibitory effect on influenza virus infections

11/07/2018 / By Michelle Simmons

Blood cancers can be treated safely and naturally with cinnamon

11/07/2018 / By RJ Jhonson

Babies are less likely to develop a milk allergy when they drink milk from cows fed a natural diet

11/07/2018 / By Ralph Flores

Cocoa provides strong protection against the influenza virus

11/07/2018 / By Michelle Simmons

Moringa is a powerful natural medicine for diabetes

11/07/2018 / By RJ Jhonson

Apple extracts increase the excretion of cholesterol by an impressive 35% in healthy people

11/06/2018 / By Cassie B.

Herbal additives such as cumin oil found to increase shelf life of fresh fish fillets

11/06/2018 / By Ralph Flores

One of nature’s best medicines, garlic is better at removing parasites in your body than conventional drugs

11/06/2018 / By Michelle Simmons

Compost made from cocoa pod waste better than inorganic fertilizers at improving soil quality

11/06/2018 / By Ralph Flores

Scientists find the moringa leaf to be an effective preservative for meat

11/06/2018 / By Ralph Flores

Adzuki beans, one of the more popular legumes in East Asia, has been studied to have potent antioxidant and anti-inflammatory effects

11/06/2018 / By Ralph Flores

Pomegranates are effective chemotherapeutics with no toxic side effects

11/06/2018 / By RJ Jhonson

Blackberries possess powerful anti-inflammatory properties

11/06/2018 / By Mary Miller

Eat more lychees for a stronger gut

11/06/2018 / By Zoey Sky

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