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Latest News & Articles
Probiotics for your heart: Eat yogurt twice a week to reduce risk of heart attack in those with high blood pressure by up to 30%
03/05/2018
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By Zoey Sky
Compounds from hops shown to benefit metabolic syndrome sufferers
03/04/2018
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By Jhoanna Robinson
You already know superfoods are full of nutrients – but do you know how to prepare those foods for maximum nutrient bioavailability?
03/04/2018
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By Zoey Sky
Tap water in Illinois is polluted with high levels of nitrate from the GMO corn belt
03/04/2018
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By David Williams
Politicians join with conservation groups in calling on the EPA to ban bee-killing pesticides until a full scientific review is conducted
03/04/2018
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By Edsel Cook
Obesity epidemic driving up healthcare costs across America
03/03/2018
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By Zoey Sky
Poor nutrition in early childhood linked to hearing loss
03/03/2018
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By Zoey Sky
The surprisingly complicated science that makes cheap wine possible
03/02/2018
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By David Williams
Diets known for promoting inflammation in the body also found to increase risk of colon cancer
03/02/2018
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By Michelle Simmons
PUTRID MEAT: Filthy conditions uncovered in pig and chicken meat plants
03/01/2018
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By Vicki Batts
U.S. livestock raised for food found to have HUGE levels of antibiotics – five times more than what is allowed in the U.K.
03/01/2018
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By Edsel Cook
Big Ag is using more synthetic fertilizers, and the nitrogen is causing dead zones and algal blooms in our waterways
03/01/2018
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By Jhoanna Robinson
For women: Jacking with your hormones, whether with birth control or junk food, increases your risk of stroke
03/01/2018
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By Jhoanna Robinson
Is glyphosate contributing to the rise in autism? What mice models tell us…
03/01/2018
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By Edsel Cook
EPA, Monsanto face lawsuit over pesticide drift that damaged millions of acres and threatened endangered species
02/28/2018
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By Cassie B.
Nutritional potential documented for livestock grazing on fodder trees in sandy and clay soils
02/28/2018
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By Ralph Flores
Food colorant developed using byproducts of Ceylon black tea production may be a viable substitute for caramel black coloring
02/28/2018
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By Ralph Flores
Potatoes the next superfood? Research reveals a host of health benefits that could sustain you for life
02/28/2018
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By Edsel Cook
Follow the money: Monsanto-influenced lawmakers side with chemical industry, question IARCs findings on glyphosate, threaten to cut funding to the WHO
02/27/2018
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By Cassie B.
Niacin, vitamin B3, may improve cognitive and physical function by preventing neurological damage
02/27/2018
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By Michelle Simmons
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