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News & Articles By Lance D Johnson
12/01/2023
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By Lance D Johnson
Studies confirm that a high sugar diet is correlated with an increased risk of CANCER
As another year of “breast cancer awareness” fades away into a pile of pink trash, researchers continue to bring forth evidence that SUGAR is one of the biggest culprits behind this modern-day wave of cancer. Excess sugar intake, especially high fructose corn syrup, is driving this public health crisis. Daily consumption of sugary beverages and […]
11/10/2023
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By Lance D Johnson
Pumpkins can help alleviate vitamin A deficiency and prevent severe disease outcomes for measles
One of the oldest cultivated crops in North America is the pumpkin fruit. These iconic autumn globes belong to the gourd family (Cucurbitaceae), right along with the watermelon, cantaloupe, honeydew melon, zucchini and cucumber. Native tribes have been growing pumpkins for food and medicine since at least 5,000 B.C. The oldest domesticated pumpkins were discovered […]
09/24/2023
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By Lance D Johnson
American Beverage Association pays health and wellness influencers to deceive the public about aspartame
As more consumers learn about the toxicity of artificial sweeteners and switch to natural alternatives like stevia, the American Beverage Association was caught running a “Safety of Aspartame” campaign that intentionally deceives the public. The propaganda campaign pays off health and wellness influencers, dieticians, and doctors to promote processed foods and toxic chemicals (aspartame) that […]
07/18/2023
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By Lance D Johnson
FrankenMeats are here: Soybeans are being genetically engineered to grow pig protein
A company out of the UK – Moolec – has developed a new line of soybeans called Piggy Sooy. These new soybeans are genetically engineered to produce pig proteins. The new soybean crops will be harvested traditionally and will be incorporated into “plant-based meats” and other substitute meat products. Researchers are warning about the genetic […]
07/16/2023
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By Lance D Johnson
UN approves large Fukushima discharge into Pacific Ocean, prompting China to ban Japanese seafood imports
The International Atomic Energy Agency (IAEA), an international organization within the United Nations system, just approved a large Fukushima discharge into the Pacific Ocean. The pending discharge, which includes over 500 Olympic-sized swimming pools of “treated” radioactive water, will be released from the infamous Fukushima Daiichi Nuclear Power Plant. Chinese customs and food safety regulators […]
07/11/2023
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By Lance D Johnson
Fried foods, refined cooking oils, and the public health crisis of oxidation
If we’re going to take infectious disease seriously as a public health issue, then there must be a discussion on the common dietary habits that weaken the body’s cells and their defenses. The Standard American diet, full of fried foods, poses a public health crisis because of the level of unhealthy fats and oxidants that […]
07/06/2023
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By Lance D Johnson
Tyson reintroduces antibiotics into chicken after pledging to remove them in 2017
To keep the price of chicken from skyrocketing, the largest poultry processor in the United States – Tyson Foods – is reintroducing antibiotics into their meat supply. Tyson Foods processes around one-fifth of the chicken in the US, so this decision has enormous implications for consumers. For decades, Tyson and much of the commercial meat […]
06/29/2023
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By Lance D Johnson
POLLINATOR COLLAPSE: U.S. beekeepers lost an estimated 48% of their honey bee colonies last year
The Bee Informed Partnership recently published their annual Colony Loss and Management Survey, and for the seventh year in a row, the results were grim. According to the survey, the last pollination season was the second most deadly on record for U.S. honeybees. From April 1, 2022 to April 1, 2023, US beekeepers lost an […]
06/28/2023
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By Lance D Johnson
Try these simple tests to check for adulteration of food, beverages, and spices
Detect Adulteration with Rapid Test (DART) is helping bring awareness to food safety and quality control issues across the food supply. Food manufacturers may deceive consumers by using additives and fillers in common food and beverage items. Poor quality controls or natural processes can lead to unintentional adulteration of common food products. As food and […]
06/16/2023
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By Lance D Johnson
World’s largest artificial meat plant is about to be constructed in Spain
There are plans to scale up mass production of artificial meat lines. The news broke at the annual meeting of the Wyoming Stockgrowers Association. The world’s largest artificial meat plant is about to be constructed in San Sabastian, Spain. Brazil-based JBS S.A. is working with Bio Tech Foods to get the new venture up and […]
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