petfoodscience
harvest
biotech
gmo
organics
superfoodsnews
foodscience
News & Articles By Ramon Tomey
02/20/2023
/
By Ramon Tomey
Immortalized cell lines used in lab-grown meats can cause CANCER
Lab-grown meat has been touted by the globalist elites as the climate-friendly food of the future. However, this same food can possibly cause cancer via the immortalized cell lines used to manufacture it. Raw Egg Nationalist (REN) shined a light on this issue in a Feb. 17 piece for the National Pulse, citing a Bloomberg […]
02/14/2023
/
By Ramon Tomey
Elementary school kids in the Netherlands BRAINWASHED to eat worms
Elementary school-age children in the Netherlands are being brainwashed to eat worms. According to a video by the Dutch news outlet RTV Oost, the brainwashing campaign was first launched at the Octopus primary school in the city of Zwolle, in the northeastern province of Overijssel. As part of the campaign, the school’s canteen served mealworms, […]
02/13/2023
/
By Ramon Tomey
Eating vegetable-oil fried foods has same effect on cancer risk as chain-smoking 20 cigarettes
A delicious plate of fried chicken may be something to look forward to when eating out. However, consuming fried foods has the same cancer risk as chain-smoking 20 cigarettes. The dangers of fried food arise from the type of oil used to fry them, with vegetable oils being the leading culprit. These oils are extracted from grains, […]
02/05/2023
/
By Ramon Tomey
Fake meat firms collapsing due to lower sales, anti-woke backlash
Companies behind lab-cultured meat are now collapsing due to lower sales, mainly driven by a strong backlash against wokeism linked to the product. A Feb. 1, 2023 op-ed by the Raw Egg Nationalist (REN) elaborated on the downsizing. He zeroed in on the issues of two fake meat companies – Impossible Foods and Beyond Meat – […]
02/03/2023
/
By Ramon Tomey
First bite: Soft serve ice cream with mealworm topping debuts in Sweden
As the globalists continue their push to normalize insect consumption, soft serve ice cream topped with mealworms (Tenebrio molitor) debuted in Sweden. The “environmentally friendly” food item debuted in the city of Sodertalje, located southwest of the capital Stockholm, during its Science Week held Feb. 1 to Feb. 3. Several companies under the European Union’s […]
01/25/2023
/
By Ramon Tomey
EAT BUGS AND BE HAPPY: EU authorities approve crickets, mealworms in food
Authorities in the European Union (EU) recently approved the inclusion of insects in various forms in different food items. According to a report by the Olive Oil Times, the European Commission (EC) approved on Jan. 6 the use of house crickets (Acheta domesticus) in powdered form as an ingredient for several food items. The go signal […]
12/13/2022
/
By Ramon Tomey
Cinnamon found to help prevent Alzheimer’s disease
Cinnamon is a spice often associated with the fall season in America. It is the reason why apple pies and gingerbread lattes have that warm, traditional scent. But aside from brightening up these fall favorites, cinnamon can also help prevent Alzheimer’s disease. Cinnamon has been used worldwide for thousands of years. Ancient Egyptians used cinnamon mainly for […]
11/18/2022
/
By Ramon Tomey
Two studies reveal link between SUGAR consumption and CANCER
Two studies – one from 2020 and another from earlier this year – revealed the connection between sugar consumption and cancer development. NaturalHealth365 reported that consuming too much sugar in both sweetened foods and beverages causes chronic health conditions such as obesity, Type 2 diabetes and cardiovascular disease. But the two papers zeroed in on the […]
11/17/2022
/
By Ramon Tomey
FDA declares lab-grown meat from UPSIDE Foods safe for human consumption – but is it?
The Food and Drug Administration (FDA) recently declared lab-grown meat from a California-based company safe for human consumption. In a Nov. 16 press release, the regulator announced that it has granted artificial chicken products from Berkeley, California-based UPSIDE Foods the “generally recognized as safe” (GRAS) designation. Formerly known as Memphis Meats, UPSIDE Foods makes cell-cultured chicken fillets […]
10/18/2022
/
By Ramon Tomey
GMO ingredients in “fake meat” Impossible Burgers linked to health issues
The globalists have promoted fake meat as a “healthy” and “environmentally friendly” alternative to the real thing. However, two ingredients in these meat analogues are reportedly linked to weight gain and kidney disease, making fake meat products far from healthy. Health freedom group Children’s Health Defense (CHD) reported on the matter, citing a study done […]
« Previous Page
2 of 5
Next Page »
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Your privacy is protected.
Subscription confirmation required.
Popular Articles
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
COPYRIGHT © 2017 FOOD SCIENCE NEWS
Privacy Policy
Get Our Free Email Newsletter
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.
Subscription confirmation required.
We respect your privacy
and do not share emails with anyone. You can easily unsubscribe at any time.
Close
x
By continuing to browse our site you agree to our use of cookies and our
Privacy Policy
.
Agree and close