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News & Articles By Zoey Sky
05/12/2023
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By Zoey Sky
Hungry and angry: “Hangry” bacteria could be spreading toxins that make you sick
Some people may feel “hangry,” or hungry and angry, when they miss a meal. But according to a study, bacteria can feel hangry too – which can make them release disease-causing toxins. The research was conducted by scientists from the University of North Carolina (UNC) and published in the journal Nature Microbiology. Some cells in a bacterial community […]
05/03/2023
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By Zoey Sky
Fruit of known invasive weed found to boost collagen production, prevent skin aging
The sight of weeds in a garden may stress out a gardener, but in a recent study, researchers discovered that the fruit of cocklebur (Xanthium strumarium), an invasive weed, can boost collagen synthesis and even prevent early signs of skin aging. Cocklebur commonly grows in backyards in the United States. According to the study, the weed’s spiky […]
04/25/2023
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By Zoey Sky
Study reveals 40% of meat products test positive for antibiotic-resistant SUPERBUGS
A study conducted by researchers in Spain revealed that almost half of the meat products in supermarkets could be hiding potentially deadly drug-resistant superbugs. The study found multidrug-resistant E. coli strains in 40 percent of beef, chicken, pork and turkey products for sale in shops across the country. The study also revealed that E. coli strains that […]
04/20/2023
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By Zoey Sky
Study reveals link between fructose consumption and high blood pressure
Hypertension, or high blood pressure, is a serious health problem in the U.S. According to data, 47 percent or almost half of American adults are diagnosed with this condition. Hypertension is a condition characterized by systolic blood pressure higher than 140 mmHg or diastolic blood pressure higher than 90 mmHg. Traditionally, doctors warn their patients […]
04/19/2023
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By Zoey Sky
Reducing daily sugar intake to less than 6 teaspoons found to benefit overall health
According to the World Health Organization (WHO), added sugar should not make up more than 10 percent of your daily energy intake. A recent study also found that limiting your sugar intake to only six teaspoons a day and having only one sugary drink a week could significantly improve your overall well-being. The researchers who conducted […]
04/18/2023
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By Zoey Sky
Pork producers have been using mRNA-based GENE THERAPY on animals since 2018
Dr. Joseph Mercola, an osteopathic physician, has been avoiding pork since 2018. Mercola takes a “whole-person” approach to wellness, helping his patients develop attitudes and lifestyles that can help them take control of their health. That’s why he is also urging them to avoid consuming pork. According to Mercola, pork producers have been using customizable mRNA-based gene therapy […]
04/06/2023
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By Zoey Sky
Research reveals moths are more efficient night pollinators than bees
Experts have expressed concerns about the decline of wild pollinating insects like bees and butterflies, which are important for the environment and the production of food and plant-based industrial products. But according to a study conducted by researchers from the University of Sussex, moths are more efficient night pollinators compared to other day-flying pollinators like bees. […]
04/03/2023
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By Zoey Sky
Food safety watchdogs issue warning over contaminated cheese; Brit dies amid listeria outbreak
Reports have confirmed that one British consumer died from listeria amid an outbreak linked to contaminated Baronet cheese. Food safety watchdogs recently issued a warning over the potential risk posed by certain Baronet semi-soft cheeses, which they said contained “exceptionally high levels” of the bacteria. The Food Standards Agency (FSA) and U.K. Health Security Agency (UKHSA) advised […]
04/03/2023
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By Zoey Sky
Research shows food dyes can damage DNA structure and cause cancer
According to the Center for Science in the Public Interest (CSPI), common food dyes like Red 40 and Yellow 5 are made from petroleum and pose many health risks. The health risks linked to these artificial colors in food include hyperactivity in children, allergic reactions and cancer. Back in 2008, the CSPI petitioned the Food and Drug […]
03/29/2023
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By Zoey Sky
Hershey’s CFO says company will remove TOXIC metals linked to CANCER in its chocolates
Hershey’s CFO Steve Voskiul has announced that the company will be removing the toxic heavy metals found in their chocolate. This announcement comes after Consumer Reports tested Hershey’s chocolate and discovered traces of lead and cadmium in the chocolate. Studies have revealed that these heavy metals can cause cancer and reproductive health problems when ingested. Consumer Reports revealed […]
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