alcoholism
03/15/2018
/
By Edsel Cook
The single biggest preventable risk factor for developing dementia is overuse of alcohol, according to major new study
A major Canadian observational study identified alcohol use disorders as the biggest risk factor for the onset of dementia. It’s also the most preventable factor, so people wary of early-onset dementia can avoid it by controlling their alcohol intake, reported a ScienceDaily article. Implemented by the Center for Addiction and Mental Health (CAMH) and published […]
« Return Home
1 of 1
Popular Articles
COPYRIGHT © 2017 FOOD SCIENCE NEWS