Burgers
05/16/2018
/
By Zoey Sky
Why grilled meats could be the cause of your high blood pressure
It might be time to put your grill back in storage because grilled burger patties could be increasing your blood pressure. However, one study determined that it’s the cooking method (grilling) that’s making your blood pressure rise and not the meat itself, especially if you regularly eat grilled meats. Grilled meat and hypertension The study, which was […]
12/07/2017
/
By Michelle Simmons
Skip the fries: Nutritionist suggests two burgers is a better choice – fewer carbs, more protein
Here’s some good news for those who love burgers – if you are in the mood for some fast food, skip the fries and order two burgers instead. A registered dietitian and nutritionist suggests that eating two burgers in a fast food restaurant is a better choice than having fries on the side, noting that there […]
« Return Home
1 of 1
Popular Articles
Mike Adams Sermon 53: The dangers of EXCITOTOXINS found in shadow food
December 18, 2024
/
Kevin Hughes
Top 10 JUNK SCIENCE FOOD STUFF and chemical ingredients that should be BANNED when Trump and RFK Jr. take control
December 26, 2024
/
S.D. Wells
Bill Gates, Jeff Bezos want “climate vaccines” laced into the food supply
December 03, 2024
/
Ethan Huff
PRION-CONTAMINATED PORK ALERT: All across the United States, pigs can be "vaccinated" with millions of deadly prions via mRNA clot shots - UNLABELED
December 26, 2024
/
S.D. Wells
The science behind capers: A nutritional and bioactive powerhouse
December 05, 2024
/
Olivia Cook
Raw milk revolution: A new dawn for health freedom?
December 14, 2024
/
Willow Tohi
Seasonal allergies? These 6 foods may help
December 03, 2024
/
News Editors
Coconut oil improves brain function in Alzheimer's patients
December 04, 2024
/
News Editors
Herbs and spices that support good metabolic health
December 05, 2024
/
Olivia Cook
Broccoli sprouts and their effect on breast cancer
December 05, 2024
/
News Editors
COPYRIGHT © 2017 FOOD SCIENCE NEWS