chicken
04/24/2018
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By Zoey Sky
Charbroiled, grilled meats increase high blood pressure… doesn’t matter if it’s red meat or fish
Regardless if you’re grilling beef, chicken, or fish, eating grilled food regularly could be increasing your risk of developing high blood pressure (hypertension). According to a report, a team of researchers studied cooking methods and people who developed high blood pressure after the regular consumption of beef, fish, or poultry. For the study, experts gathered data […]
10/25/2017
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By Janine Acero
Contaminated chicken: Government looks at farmers, rather than processing plants, for the blame
Butchers and small-scale farm shops are currently being scrutinized by the Food Standard Agency (FSA) amidst allegations that they are selling chicken contaminated with the food poisoning bacterium Campylobacter, according to a report by The Daily Mail. The FSA has determined 54 percent of chicken sold on High Street (a primary business street market in the […]
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