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children

03/30/2018 / By Ethan Huff

Glyphosate linked to autism; how to detox this “sleeper toxin” from your body

As many as one out of every two children is expected to be diagnosed with autism by the year 2025, and research scientist Dr. Stephanie Seneff, Ph.D., has concluded that one of the most prolific causes in the world today is the deadly crop chemical known as glyphosate. The primary active ingredient in Monsanto’s Roundup […]

03/21/2018 / By Michelle Simmons

Method review for increasing consumption of vegetables in early childhood

A review of studies published in the journal Current Nutrition Reports looked at the possible methods for increasing vegetable consumption in early childhood, and offered advice for practitioners. Researchers reviewed studies that used different methods to increase vegetable consumption in children aged two to five years. They used the key terms “child vegetable consumption”, “intervention”, […]

03/20/2018 / By Tracey Watson

Pregnancy vitamins are for baby too: Probiotic and fish oil supplement use during gestation reduce risk of childhood food allergies, eczema

Many a parent of an allergic child lives in fear of their little one being stung by a bee or accidentally being exposed to peanuts, eggs or shellfish. For allergic kids, such exposure can mean a reaction ranging in severity from coughing, sneezing, an itchy throat or a runny nose, to trouble breathing, hives, a […]

01/13/2018 / By Michelle Simmons

Trouble sleeping? Eat more fish – research suggests a connection between omega 3s and enhanced cognitive performance in school children via better sleep

A study revealed that children who eat plenty of fish are more likely to achieve cognitive performance boost and sleep better compared with those who rarely or never consume fish. A team of scientists from the University of Pennsylvania evaluated the effect of better sleep among children who ate more fish on cognitive performance. For […]

01/09/2018 / By Frances Bloomfield

Teaching children about the causes of obesity helps reduce it, study confirms… so why aren’t schools teaching kids about junk foods?

Could health education help combat childhood obesity? That question is what Tabitha Blasingame of the Eliza Coffee Memorial Hospital sought to answer in her paper. On determining whether or not health education could contribute to better food and lifestyle choices, she discovered that it very well could. For her study, Blasingame recruited 15 high school […]

11/30/2017 / By JD Heyes

Study shows obesity epidemic in U.S. worsening as now more than HALF of all American kids will develop the condition

Despite a renaissance in organic foods and more information available than ever before about how to eat clean and avoid toxic, prepackaged, GMO-laden menus, America’s insatiable appetite for unhealthy fare grows — along with our waistlines. According to the most recent figures, more than half of all children in the country — 57 percent — […]

10/26/2017 / By Janine Acero

New study confirms the dangers of BPA exposure for infants: It reduces gut biodiversity, setting the child up for chronic inflammation and disease

Recent research in rabbits reveals that exposure to bisphenol A (BPA) sets up an infant for susceptibility to chronic disease influenced by inflammation. The study, published in mSystems, used pregnant rabbits that received 200 µg of BPA/kg of body weight from gestation day 15 through postnatal day seven. Fetal exposure to BPA did not significantly influence […]

09/07/2017 / By Russel Davis

Children have pitiful knowledge of where food comes from

Today’s children show a limited knowledge about food and where they come from, according to a survey carried out by Berkshire-based Panasonic U.K. The firm examined 1,000 children aged four to 12 to assess their general food knowledge. The findings revealed that one in five children did not know that eggs came from animals, while more […]

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