Food Science News | Food Science News – Food Science Information

counterfeit

08/12/2017 / By Isabelle Z.

Nearly 100 percent of the food coming from China is fraudulent or counterfeit, warns “food spies” expert

Many of us have heard horror stories about fake food incidents out of China, but the problem is far more widespread than the occasional sensational headline might imply. Just ask Mitchell Weinberg, the founder of global food spy network Inscatech. Weinberg’s firm is hired by multinational food producers and retailers to uncover fraud and malpractice […]

1 of 1