FSA
10/25/2017
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By Janine Acero
Contaminated chicken: Government looks at farmers, rather than processing plants, for the blame
Butchers and small-scale farm shops are currently being scrutinized by the Food Standard Agency (FSA) amidst allegations that they are selling chicken contaminated with the food poisoning bacterium Campylobacter, according to a report by The Daily Mail. The FSA has determined 54 percent of chicken sold on High Street (a primary business street market in the […]
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