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medicinal herbs

04/12/2018 / By Jessica Dolores

The medicinal properties and uses of West Indian lemongrass

A pot of lemongrass looks so ordinary that you won’t even give it a second look the way you would a flowering plant – its tall and slender leaves easily blend with its surroundings as if it doesn’t want to call attention to itself. However, you can’t help but pay attention to the tropical plant. Its […]

03/28/2018 / By Isabelle Z.

Turmeric and omega 3s can cure diabetes – but you’ll never hear that from your doctor

Have you ever wondered why diseases like diabetes remain so difficult to treat despite all the incredible advances seen in modern medicine? It’s a common question, but you’ve already missed the point just by asking it. That’s because the solution to diabetes is not found in modern medicine at all. Instead, nature has the answer […]

03/26/2018 / By Michelle Simmons

Hibiscus extracts can be used to provide natural food coloring WITH health benefits

Extracts from hibiscus calyces could be used as a natural food coloring, which can provide health benefits at the same time, according to a study published in the journal Food Science and Human Wellness. The study, written by Aly R. Abdel-Moemin from Helwan University in Egypt, evaluated the effect of hibiscus calyces extract on the chemical and sensory properties […]

03/25/2018 / By Michelle Simmons

Fennel flower found to effectively treat several diseases and conditions, including cancer

Fennel flower, a food additive used since the ancient times, is effective in treating and preventing cancer, according to a review published in the Journal of Ayurveda and Integrative Medicine. The fennel plant, also known as Nigella sativa, is an annual flowering plant that is native to South and Southwest Asia, but it also commonly found […]

02/06/2018 / By Zoey Sky

Foods, herbs and spices that help reverse insulin resistance

According to an article on GreenMedInfo.com, patients with diabetes no longer need to rely on drugs to manage their blood sugar. Eating the right combination of “food[s], herbs, and spices” can help boost their insulin sensitivity. The hormone insulin makes cells “open up” and take in glucose from the blood, but with insulin resistance, cells […]

02/01/2018 / By Russel Davis

Marvelous mustard: Condiment, medicine and household cleaner

Mustard is a popular condiment around the world, with everyone knowing its distinct flavor when used in sandwiches and barbecues. The use of mustard as a condiment is thought to have originated in Ancient Rome where it was used to flavor roasted boar. According to a Care2.com article, the seasoning eventually became well-known in the French city […]

02/01/2018 / By Michelle Simmons

Adding ginger powder to wheat pasta found to boost nutrition

Make your wheat pasta more nutritious by adding some ginger powder to it. A study suggested that adding ginger powder to wheat pasta can boost its nutritional content. A team of scientists from Bundelkhand University evaluated the chemical composition of the cooking quality, nutritional content, texture, and sensory qualities such as color and taste of […]

01/22/2018 / By Ralph Flores

Flavonoids in wild ephedra plant extracts have been found to be potent antioxidants; may replace toxic ingredients in food and cosmetics

Ephedra alata, a plant widely used in traditional folk medicine in Palestine, takes center stage as researchers explore its potential medical uses. The paper, which was published in the African Journal of Traditional, Complementary and Alternative Medicines, analyzed the antioxidant and antibacterial activity of the wild E. alata plant. Ephedra alata in traditional medicine A member of the Ephedraceae […]

01/13/2018 / By Michelle Simmons

Folk medicine plants from Mexico and Central America found to have anticancer potential

A study found that the stem and root extracts of native plants from Mexico could be possibly used as a source of anticancer treatment. A team of researchers from the University in Mexico and Technological University of the Mixteca in Mexico investigated the potential anticancer effects of eight folk medicinal plants from Mexico. For the […]

11/20/2017 / By Russel Davis

Detox heavy metals from your body with these 10 foods

The scientific community has long established that the accumulation of heavy metals in the body may result in a plethora of adverse health conditions. In fact, a meta analysis published in Molecular, Clinical and Environmental Toxicology confirms that processing heavy metals not only contaminates the environment but also compromises the body’s overall well being. “A comprehensive […]

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