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nutritional intervention

03/26/2018 / By Jessica Dolores

Using nutrition to manage different stages of Alzheimer’s disease

The occurrence of Alzheimer’s disease has grown significantly over the years. It now makes up a significant 50 to 70 percent of dementia syndromes. The disease, described as a continuous neurodegenerative disease that occurs in three stages – mild, moderate and severe – has become the subject of a recent study published in Nutrire which aims […]

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