oil
05/16/2018
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By Michelle Simmons
Academics and nutritionists confirm olive oil is essential for good health
The jury’s out: Experts have confirmed that olive oil is essential for good health, thanks to its many medicinal properties. In particular, multiple studies have shown that it possesses anti-cancer, anti-inflammatory, antioxidant, immunity-boosting, and overall nutrition-enhancing properties. Olive oil is also beneficial for the heart, and it protects against diabetes and blood pressure, as well as […]
01/21/2018
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By Russel Davis
The European Food Safety Authority has more than doubled the “safe level” a toxic chemical that causes infertility
The European Food Safety Authority (EFSA) recently updated its recommendations for the tolerable daily intake (TDI) for 3-MCPD, a contaminant commonly found in refined vegetable oils and fats. The updated guidelines raised the TDI for the oil contaminant from only 0.8 micrograms per kilogram of body weight to 2.0 µg/kg bw. The current TDI is two and […]
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