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organic food

05/02/2018 / By Ralph Flores

Cows that eat grass get more vitamin A which may protect consumers against milk allergens

Cows fed with organic food that contain the active vitamin A metabolite retinoic acid (RA) inhibits its ability to cause an allergic reaction in the large-scale production of its milk. The findings of the study, published in the journal Scientific Reports, looked at whether the milk allergen beta-lactoglobulin (Bos d 5) can be loaded with RA and […]

04/10/2018 / By Isabelle Z.

Women exposed to herbicide more likely to have SHORTER pregnancies and babies with lifelong medical conditions

Everyone suffers when they are exposed to herbicides, but some groups are certainly more vulnerable than others. According to a new study of pregnant women who live in the Corn Belt of Indiana, women who have high levels of glyphosate are more likely to have shorter pregnancies. Glyphosate is the active ingredient found in the […]

01/30/2018 / By Robert Jonathan

Globalist propaganda rag NEWSWEEK runs Monsanto-style hit piece on organic food, authored by discredited propagandist Henry Miller

An anti-organic food, pro-GMO opinion piece in Newsweek allegedly has the Monsanto’s fingerprints on it. In the Op-Ed that accuses the organic food “campaign” of being a “deceitful, expensive scam,” the author, Dr. Henry I. Miller, claims that organic farming uses pesticides and that this form of agriculture is wasteful to farmland and water resources. Among other […]

12/21/2017 / By Vicki Batts

Organic food isn’t just better for you – it tastes better too

The organic food industry has been booming for more than a decade — and the market shows no signs of slowing down. In June 2017, reports showed that sales of organic products had doubled since 2007, with totals reaching upwards of $47 billion. And there’s plenty of good reasons why the market for organic goods […]

11/16/2017 / By Isabelle Z.

Reverse 28 health conditions when you cut out GMOs — researchers tracked the health benefits

You might be aware that organic food is better for you than GMO options, but sometimes the price difference can be prohibitive. If you’ve ever stood in the produce section of the supermarket and asked yourself if the higher price tag on organic offerings is worth it, the results of a peer-reviewed study published recently […]

10/13/2017 / By Tracey Watson

Ever notice how you’re still hungry after eating fast food? Here’s why: Your brain detects the nutrients (or lack thereof) in food as you eat it, ground-breaking new study finds

There’s no denying the appeal of fast food. Who hasn’t felt the pull of a juicy burger at the end of a long and exhausting work day? And yet, eating that burger often leaves us feeling bloated, heavy and strangely unsatisfied. A groundbreaking new study by researchers from the University of Warwick in the United […]

10/07/2017 / By Michelle Simmons

Researchers recommend organic food and vitamins for pregnant women to reduce the risk of cancer and autism

Researchers of a new gestational analysis said that exposure to pesticides during pregnancy raises the baby’s risk of developing brain tumors. To reach this conclusion, the researchers conducted phone interviews with about 3,500 children below 15 years from two previous tests. Four hundred and thirty seven of the study subjects had brain cancer. “Our findings add […]

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