recipes
04/21/2018
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By Michelle Simmons
Banana extract used to replace unhealthy fats in ice cream for a creamier, tastier dessert
You won’t have to deal with sticky, dripping, and easily melting ice cream in the near future, thanks to researchers who found a way to solve this sticky problem. In their study, they found that small cellulose fibers extracted from the banana plant waste can be used in ice cream to slow down melting and prolong […]
08/10/2017
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By Mike Adams
American Diabetes Association a FRAUD: Recommended recipes found to contain ingredients that cause diabetes
The American Diabetes Association is a total fraud. The group exists to promote diabetes, not eliminate it, and proof of that is found in the fact that the ADA posts recipes on its own website that promote diabetes! FACT: All the top “disease” organizations have been captured by pharmaceutical interests. The American Cancer Society is […]
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