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Spina bifida

02/15/2018 / By Ralph Flores

Government urged to fortify flour with folate; study finds maximum suggested intake limits are insufficient

Researchers have called on the U.K., as well as other countries, to look at mandatory fortification of flour with folic acid to curb spina bifida cases and other neural tube defects (NTDs). The study, which was published in Public Health, explained that an earlier report used to determine a daily upper limit for folic acid consumption – set […]

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